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by Vicky's Kitchen

Christmas Mincemeat (Pear And Ginger)

£4.50

A tangy, suet-free festive mincemeat with pear, ginger wine and dark rum.

Dairy-free. Gluten-free. Vegan.

Ingredients: apple, pear, currants, raisins, sultanas, sugar, or, cloves, cinnamon, crystallised ginger, orange marmalade, nutmeg, orange juice, ginger wine, almonds, dark rum.

225g.